This one only takes 4 hours on LOW setting.
How long does this take to cook in the Crockpot? Then top with remaining tater tots, bacon, and cheese. Sprinkle minced onion, garlic, 1/3 bacon, and 1/3 cheese next. Spray the slow cooker insert with cooking spray. Then layer half the frozen tater tots, 1/3 the cheese, and 1/3 the bacon. Step 3: Sprinkle over 1/3 pieces of bacon. Step 2: In the bottom of the slow cooker, layer half of the frozen tater tots. Spray the inside of a Crockpot with non stick spray. Step 1: Using a non-stick cooking spray, grease a slow cooker. I used to do that, but in my research I’ve found the meat stays in the “danger zone” temperature for too long as it slow cooks, and it’s just not a risk I’m willing to take. It’s always recommended to thaw meat BEFORE cooking in the Crockpot. Nope! Use them frozen in this recipe, they will thaw and cook in the slow cooker.Ĭan you use frozen chicken instead of fresh? Plus, who doesn’t love classic tater tots?! Do you thaw the tater tots first? Step 1: Using a non-stick cooking spray, grease a slow cooker. If you’re looking for a new family friendly dinner that super simple to prep, you have to try this Chicken Tater Tot Casserole! I absolutely love recipes like this where you just layer the ingredients in the Crockpot, turn it on, and let it go. Chicken Tater Tot Casserole is perfect with frozen tater tots, chicken, cheese, and bacon – cooked in the Crockpot.
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